Contents of this blog
- Raised bed vegetable garden
- Vegetable Gardening For Beginners - 6 Easy Tips To
- Sweet Summer Fruits of India
- A Good Pot of Beans
- Antioxidant Supplements
- Vegetarian orange salads from Morocco
- Raw Foods
- Grow Spinach from Seeds
- Watch Out For These Risky Foods!
- “Superfoods”to help you lose weight and feel great
- Provide a Healthier Diet
- Absolutely! Growing vegetable
- Miracle foods for weight loss
- Buttermilk Anyway
- HEALTH RESOURCES-Supple ments
- Food Pyramid
- How Does Frying Cook the Food
- Where to Find Affordable Popcorn Makers
- Organics
- It Important to Eat Fruits & Vegetables?
- Watch Your Diet When You Take Flight
- Foods for a Better $ e x Life
- Tomato, Basil and Olive Salad
- It's easy, healthy, and delicious
- Best Herbs to Pair with Tomatoes
- What is an Egg to a Chicken?
- Healthy Food Swaps You Haven’t Heard Of
- How much vegetables should be in our daily diet?
- What Is Tempeh
- How Stress Affects Our Health
- Are Energy Drinks Bad For Your Health?
- Lose 14 Pounds in 20 Days Using Protein and Vegeta
- How to Find Boxes for Cupcake Favors
- 10 Fail Proof Ways to Eat Healthy When Dining Out
- Top 10 Immunity Superheroes You Never Heard
- Healthy vegetable flavour-Tips and recipes
- Healthy Recipes and Meal Ideas
- Food Safety Tips for Kids-Eating Tips
- Important Nutrition For Kids-vegetable healthy
- Add Flavor to Bland Vegetables-Healthy Eating
- Health effects of alcohol drinking –healthy dosage
- Water pollution affects male fertility
- Superfoods for instaling love
- Healthiest Vegetables List
- Strawberries health benefits – healing properties
- Why Breakfast is the Most Important Meal
- Longevity nutrition – healthy nutrition tips
- What is activated charcoal?
- Ten Extraordinarily Healthy Vegetablesadd in diet
- CARROT-MORCOVU L
- Healthy Lifestyle -Benefits of Fruit and Vegetable
- Healthy (and Easy!) Lunch Ideas
- Highest Fiber Vegetables, Fruits and Foods
- Broken or Expired Vegetables
- Meat: Grill, Fry, or Broil it?
- Diet, Nutrition and Wellness
- Healthy Vegetables Deliver Good Health
- Nicotine Quit with Herbs
- Herbal Skin Treatment
- Herb Health for A Healthier Body
- Organic Gardening 10 Practical Steps
- The truth about cholesterol and fat
- LOVE CHOCOLATE ELIXIR
- Michelle Obama’s Organic Kitchen Garden
- Vegetable Garden Planting Secrets
- "famous" recipe with garlic and alcohol liquor
- Olive oil cure for these diseases-ulei de masline
- Healing Secrets-Onions and its benefits
- 6 Easy Ways to Eat More Fruits and Vegetables
- Detox Diet
- Developing a Lean Stomach
- Homemade Beauty Recipes
- The Cleansing Process During Juice Fasting
- Healthy Smoothie Recipes!
- Health Benefits of Apple Cider Vinegar
- Healthy Fruit Protein Shake Recipes
- Need a healthy, flavorful and frugal way to use
- The Nutrition of Organic Olive Oil
- The Nutrition of Olive Oil
- Olive Oil vs. Vegetable Oil
- 7 tips for full-flavoured vegetable stock
- Vegetable nutrition facts
- Stir Fry Recipe for Pea Sprouts
- Delicious & Healthy Vegetable Recipes
- Drink to Your Health! We are what we eat, and what
- Fast Food: Dining on the Dash
- High Fiber Foods List
- Enjoy a Salad as a Meal
- How To Treat Gout Naturally
- 10 Ways to Make Vegetables Taste Good
- The Best Antioxidant Vegetables
- What Are the Benefits of Eating Antioxidants?
- Why Are Fruits & Vegetables Healthy?
- 25 Healthy Fruits and Vegetables for Better Health
- Eat Right - Build Your Healthy Diet
- Healthy Eating Starts With Healthy Food Shopping
- There are several fad diets that will lead to succ
- SECRETS FOR A SMALL GARDEN UNDERTAKING
- HOW YOU CAN BE A VEGETABLE GARDEN PRODUCTION
- SPANACUL,METODE DE FOLOSIRE,RETETE CULINARE
- SALAD(SALATA-DES PRE SALATA IN GENERAL)RETETE
- (POTATO) CARTOFII
- Beans-FASOLE-RETE TE CULINARE AROMATE
- BEAN-MAZAREA SI DELICIOASELE RETETE CULINARE
- Beets--RIDICHIILE SI GUSTUL LOR
- Pumpkins OWN TESTS IN KITCHEN
- Cucumbers and SECRETS OF TASTE
- LEEKS-PRAZUL
- USTUROIUL
- CEAPA
- CONOPIDA
- GULIILE
- VARZA-TOT CE-TI POFTESTE INIMA
- ARDEII
- VINETELE
- ROSIILE, SOIURI,INGRIJIRE SI UTILIZAREA NUMEROASA
- BOLILE LEGUMELOR-Vegeta ble Diseases
- SOLUTII NUTRITIVE-PREGATI REA PENTRU SUCCES
- CULTIVATUL LEGUMELOR-VEGET ABLE CULTURE
- AGRICULTURE AND ITS SECRETS
7 Comments
INTREBUINTAREA RIDICHIILOR
Cunoscute pentru virtutile lor terapeutice, ridichile erau cuprinse în alimentatia zilnica a sclavilor care lucrau la constructia piramidelor, în Egiptul antic, pentru a le mentine sanatatea.
În medicina noastra populara, ridichea este recomandata contra tusei, afectiunilor digestive, urticariei.Iata în ce situatii poti apela la ridichile rosii, în scop terapeutic:
Bolile de plamâni: se manânca minim 10 ridichi pe zi. Ridichile au actiune antiinfectioasa si favorizeaza degajarea cailor respiratorii, prin expectoratie. Eficienta tratamentului creste, daca se adauga si frunzele de ridichi, care au efect vitaminizant si detoxifiant.
Pietre la vezica biliara si pietre la rinichi: calculii nu se mai dezvolta si sunt maruntiti daca se beau, de trei ori pe zi, sase linguri cu suc de ridichi rosii. Este un leac eficient si usor de tolerat de tubul digestiv.
Colita: ridichile sunt un antiseptic energic si stimuleaza vezica biliara sa secrete mai mult. Se manânca de doua ori pe zi salata de ridichi, taiate marunt si amestecate cu putin ulei si otet de mere.
Migrena: ridichile calmeaza starile de excitatie cerebrala si au actiune extrem de favorabila asupra digestiei. Se consuma doua-trei ridichi crude pe stomacul gol. Efectul va aparea în maxim 25 de minute.
Boli de ficat, dispepsie, diskinezie biliara: ridichile rosii ajuta la o mai buna functionare a ficatului. Primavara, toti cei care au afectiuni ale ficatului si ale vezicii biliare ar trebui sa faca o cura de ridichi rosii, consumate pe stomacul gol.
Nu aruncati frunzele de la ridichi. Când le cumparati aveti grija sa nu fie vestede. Sunt excelente pentru salata. Se spala bine si se prepara la fel ca salata verde.
Proprietati:
- aparitiv
- antirahitic
- antiseptic general
- drenor hepatic si renal
Indicatii - uz intern:
- rahitism, demineralizare
- fermentatii intestinale
- hepatism
- litiaza biliara
- reumatism
- afectiuni pulmonare
Mod de folosire - uz intern:
- cruda: in aperitive, salate etc
- suc: 20-50 g pe zi (in cazuri de litiaza biliara)