About this Author

My 74 Blogs

Sadaqat khan helps food distribution to the poor.

Best Food and Recipes,

Reviews (16) | Contents (25) | Share

All Premium Blogs | Create Your Own

Low Fat Cooking

by Sadaqat khan on December 13, 2011

Low Fat Cooking

cooking

* Get into the habit of measuring the oil you use while you cook,
rather than just pouring it out of the bottle. It will be much
easier to moderate the amount you use.

* Use non-stick cookware so that you don't have to use as much,
if any, fat. When sauteing, use a small amount of chicken broth
or wine instead of butter or oil.

* To make fat-free broth, chill your meat or chicken broth. The
fat

Hide

Contents of this blog

Less

Search Terms for this post

Food
taste
Cooking
kitchen
low fat
chicken broth

Earn by categorizing &
rating this post (How?)

Earn by advertising this post! (How?)

Low Fat Cooking (edit)
You must enter a title.
Edit
You must enter an Ad body.
Enter Ad body
135 characters left

Earn by linking to this post. (How?)

Copy the URL for this post

Newer Post Older Post

8 Comments

Senator Vicky SC · Become a Fan

very good post!
well done!

17 months ago

Sadaqat khan · Become a Fan

thanks vicky

17 months ago

Lobna Abd Al-aziz · Become a Fan

Very useful information. nice post Sadaqat akhan

17 months ago

Sadaqat khan · Become a Fan

Thanks

17 months ago

Got Facebook or Twitter?

Best Food and Recipes,

Low Fat Cooking

Low Fat Cooking

* Get into the habit of measuring the oil you use while you cook,
rather than just pouring it out of the bottle. It will be much
easier to moderate the amount you use.

* Use non-stick cookware so that you don't have to use as much,
if any, fat. When sauteing, use a small amount of chicken broth
or wine instead of butter or oil.

* To make fat-free broth, chill your meat or chicken broth. The
fat

8 Comments

Believe it or not, there are no posts about:

Why not create one yourself?

What are you passionate about?


	Got Facebook or Twitter? Got Facebook or Twitter? Connect your FanBox to Facebook or Twitter & keep your friends updated with all your activity on FanBox. It's free and takes less than 10 seconds! Don't ask me again


	Select Your Language Coming Soon: FanBox in your favorite language! Let's start with Blogs & Ads All Languages Africa and Middle East Americas Asia-Pacific Eastern Europe Western Europe Afrikaans Azərbaycanılı Bahasa Indonesia Bahasa Melayu Bosanski Català Čeština Cymraeg Dansk Deutsch Eesti English (U.K.) English (U.S.) Español Español (España) Esperanto Euskara Filipino Føroyskt Français (Canada) Français (France) Frysk Gaeilge Galego 한국어 Hrvatski Íslenska Italiano ქართული Kiswahili كوردی Latviešu Lietuvių lingua latīna Magyar Nederlands 日本語 Norsk bokmål Nynorsk Polski Português (Brasil) Português (Portugal) Română Русский Shqipe Slovenčina Slovenščina Suomi Svenska ไทย Tiếng Việt 中文(中华人民共和国) Türkçe 中文(台灣) 中文(香港特别行政區) Ελληνικά Беларуская Български Македонски Српски Українська Հայերէն עברית العربية پښتو فارسی नेपाली हिन्दी বাংলা ਪੰਜਾਬੀ தமிழ் తెలుగు മലയാളം ភាសាខ្មែរ اردو


	Share Believe it or not, there are no posts about: Why not create one yourself? What are you passionate about? You cannot enter offensive language.


	Success! Success! All posts moved to the selected blog. Go there now

Got Facebook or Twitter?

Best Food and Recipes,

Low Fat Cooking

Low Fat Cooking

* Get into the habit of measuring the oil you use while you cook, rather than just pouring it out of the bottle. It will be much easier to moderate the amount you use.

* Use non-stick cookware so that you don't have to use as much, if any, fat. When sauteing, use a small amount of chicken broth or wine instead of butter or oil.

* To make fat-free broth, chill your meat or chicken broth. The fat

8 Comments

Believe it or not, there are no posts about:

Why not create one yourself?

What are you passionate about?

* Get into the habit of measuring the oil you use while you cook,
rather than just pouring it out of the bottle. It will be much
easier to moderate the amount you use.

* Use non-stick cookware so that you don't have to use as much,
if any, fat. When sauteing, use a small amount of chicken broth
or wine instead of butter or oil.

* To make fat-free broth, chill your meat or chicken broth. The
fat