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اجزا
مرغی 2 عدد
پانی حسبِ ضرورت
نمک 4 کھانے کے چمچ
بیکنگ پاڈر 2کھانے کے چمچ
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کوٹنگ کے لیئے
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11 Comments
nice
nice hina
wowo nice
ymmm nice post
nice post
great
great
nice sharing
thanks for sharing