Japanese Omelette

7 Unexpected Foods to Put on Your Grill

By The Editors of EatingWell Magazine | Shine Food

By Matthew Thompson, Associate Food Editor for EatingWell Magazine

I think one of the biggest obstacles people have in getting creative with their grill is not understanding the incredible range of foods that can be cooked on it. Hot dogs and burgers are great, but they only scratch the surface of what a grill can do. One of the tastiest things I ever cooked on a grill wasn't even meat! Last summer, as part of a weekend grilling spectacular, my friends and I seared big, flat watermelon "steaks" on the grill. The results tasted great. The heat toned down the fruit's natural

Top 10 Hidden Sources of Salt